Yinzo Kopi also have some new dishes on the menu like the traditional Hakka “Lei Cha” and traditional Hakka Tofu made by their own chef and one of the best Kai Si Hor Fun (Chicken Soup Noodle) in town!
SeeFoon gets her spice fix in Old Town. The interesting phenomenon in Ipoh old town nowadays is observing the plethora of new restaurants that open. One of these is Zaitun, a newly-opened family restaurant on Market Street