SeeFoon gets seduced. I have never been a fan of desserts or kuih or anything remotely sweet. However, when coconut comes into the equation, I can be easily seduced, especially when the sugar level is minimal. I was certainly seduced…
One good thing that has come out of the pandemic (it’s important to always look for the silver lining) is the mushrooming of home chefs and bakers. Where many have been hesitant about showing their prowess hitherto, the pandemic and…
I love dried prawns and I cannot live without chillies. Put these two ingredients together, add some magic and voila! You have Sambal Udang (shrimp sambal). Now I used to make my own sambal udang from my mother’s recipe, spending…