Tag Masala Tea

Hyderabad Cuisine

SeeFoon deepens her explorations into Indian Cuisine. Legend goes that the Nizam of Hyderabad had 49 types of Biryanis cooked in his kitchen which churned out delicacies that were an amalgamation of Turkish, Mughlai and Arabic influences blended with native Telugu and Maratha culinary traditions.

SeeFoon Goes Bananas over Banana Leaf Curry

The problem with most Banana Leaf places is that no matter how superlative the food, most of the time, you are eating hot stuff in a hot place! With tears streaming, sweat pouring, and nose sniffling, the entire Banana Leaf…